Company Overview
Lee's mum was established in Shanghai in 2009 and has been exploring the food industry since 2000, with our main focus on the development and production of sustainable agriculture such as grains, seeds, superfood & mushroom powders and other food solutions.
As a modern and comprehensive food enterprise that actively engages in global business, we pay great attention to production, R&D, channel sales and brand culture building.
With advanced technology and sustainable development in mind, we strive to provide consumers with nutritious, safe and tasty foods and ultimately create a harmonious and environmentally friendly world with our new generation of reliable food brands.
1,000+
EMPLOYEES
10+
FACILITIES IN MAINLAND CHINA
30+
TRUSTED
CUSTOMERS
100,000+
COUNTRIES WITH BUSINESS LOCALLY AND INTERNATIONALLY
300+
NATIONAL DISTRIBUTORS
1,000+
TONNAGE OF PRODUCTS SOLD