Ngesikhathi sokuqala lwezikhathi lokuqala lwezempilo elikhombisa ukwazi okuphelele kwezinkumbulo zokudla eziswini zokudla, ukukhethwa kwezinkumbulo eziswini kubonakala kakhulu, kufinyelelela ekugcineni kwezinketho zomthengisi. Kusukela ngo-2015, ngezikhathi zokudla eziswini ezikhombisa 125,300 tona, kuya kubonakala kakhulu kusukela ngo-2022, kusukela kwezinkumbulo eziswini ezikhombisa 395,200 tona, ukuphazamiseka kwezinkumbulo eziswini kubonisa ukukhula okukhulu. Lolu hlelo lungakwazi ukukhombisa ukuphazamiseka kwabathengi kwezinkumbulo eziswini futhi lungakwazi ukukhombisa ukukhula okukhulu kwesoko kwezinkumbulo eziswini. Ngokwesibonelo, izinkumbulo ezintsha ezinamandla njengokuthi "Shuhuaan Sugar Control Milk" eYili Group, ezihlukahlukene kubathengi abakhulelwe ngokudla abaningi nabakhona ngezindlela zabo zokugcina ezimbi (GI) futhi ngezindlela zabo zokudlala zokudla zokudla.

Ukukhula kahle kwezindawo zokudla eziswakwa ngosukwini kungakwazi ukuthi kuyakhiwa kakhulu ngokuthuthukiswa nokunakekelwa kwengqalasizinda. Ezinye izifundazwe ezizweni zaseChina zazisebenzisa izixazululo ezikhuthazayo ezikhombisa ukwenza nokudla kweswakwa kube ngcono. Lolu hlelo luyakwazi ukunikeza izimpilo eziningi kwezindawo zokudla eziswakwa ngosukwini futhi luyakwazi ukunikeza izinhlangano zokudla eziswakwa ngosukwini izimpilo eziningi. Ukukhula kwezindawo zokudla eziswakwa ngosukwini kungumqondo ophambili wokuthuthukiswa kwengqalasizinda. Konke okuphambili, kusukela kubonakalisa kwemvelo yezinto eziswakwa ngosukwini, ukufundisa nokuthuthukiswa kwezinto eziswakwa ngosukwini, kuya kwenza nokudla futhi kuyakwazi ukunikeza izimpilo eziningi. Ukusebenzisa izinyamazane ezinhle kanye nezinye izinto eziswakwa ngosukwini ezifaneleka kungakwazi ukuthi izindawo zokudla eziswakwa ngosukwini zikhombisele ukudla futhi zithuthukise izimpilo. Izinqubo zokwenza nokuthuthukiswa kwemvelo zokwenza nokuthuthukiswa kwemvelo zikhombisele ukukhula kwemvelo yezinto eziswakwa ngosukwini.

Kusukela kumakhetho okutholakala emakethe, isitolo esingakwazi ukugcina isimo esikhulu esikhombisa ukuthi izindiza eziswakamabhizinisi ezisemitholampilo ziyazama ukukhula. Isikhathi eside, isitolo sebhishi esingakwazi ukugcina isimo esikhulu esibalulekile kakhulu se15 billion RMB ngo-2020, esikhombisa ukuthi kuzofika ku-30.1 billion RMB ngo-2026, ngesikhathi kuzoqhubeka ukukhula nge12.3% kwezinyanga. Lesikhathi sokukhula sikwazisa ukuthi izindiza eziswakamabhizinisi ziyazama ukuba zibe yindlela yokudla yabantu ngokuzenzakalela. Njengoba abantu abaningi abathola ukukhetha izinto zokudla, izindiza eziswakamabhizinisi ziyatholakala njengemithombo yokuqala yokudla okuhle. Ngokwesibili phakathi kwezinhlobo eziningi zezinhlobo zabantu abadala nabasekhaya, izindiza eziswakamabhizinisi ziyatholakala kakhulu.

The variety of sugar-free food products continues to expand, ranging from sugar-free beverages and snacks to sugar-free pastries. This diversification not only caters to the needs of different consumers but also propels market development. With the advancement of e-commerce, online sales have become a significant driving force behind the growth of the sugar-free food market. Data from e-commerce platforms indicates a year-on-year increase in sugar-free food sales, particularly during major promotional events like "Double Eleven" and "618."

Kwesokunye, ikhophi yezindlala eziswela ukungabuyiyo yezemvelo yasezweni lonke, ikhuthaza ukukhula okukhulu. Njengoba izindlala zeswela ukungabuyiyo zasezweni ezikhathini ezilandelayo njengaseYurophu kanye ne-United States zikhona ezikhathini ezikhulu, isifunda sase-Asia-Pacific, ikakhulukazi i-China, isikhombisa njengemoto entsha yokukhula kwezindlala zeswela ukungabuyiyo. Ukukhula okukhulu kwezindlala zeswela ukungabuyiyo kuyisikhathi esingaphambili sokuqala kwezemvelo. Ukuzinikela kwezwe, ukukhula kwesakhiwo, kanye nokulandela kwezindlala ezinomkhakha wokudla okuhle, kuyakha isikhala sokuthuthukiswa kwezindlala zeswela ukungabuyiyo. Ngezinye izikhathi, izindlala zeswela ukungabuyiyo zizoba yisethembiso esifanele kubantu abaningi, zikhombisa ikusasa elikhanyayo lemhlangano.

As a leading player in the food industry, we recognize the evolving landscape of consumer preferences towards healthier options. At [Your Company Name], we are committed to staying ahead of these trends by continuously innovating and offering high-quality sugar-free food products that not only meet but exceed consumer expectations. Join us in embracing this health revolution and discover a world of delicious, guilt-free indulgence with our range of sugar-free treats.